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HOURS

Monday: CLOSED
Tuesday: 12-9pm
Wednesday): 12-9pm
Thursday: 12-9pm
Friday: 12-9pm
Saturday: 12-9pm
Sunday: 12-9pm

Updated 04/21/2017

Please notify us of any dietary restrictions, we are happy to accommodate.  This is a 100% gluten-free restaurant. The Chicken Bowl is NOT available on weekends. 


STARTERS

Pickles
Seasonal selection of brine pickled vegetables…6

New Cascadia Baguette
Warm baguette crostini, California olive oil...5

Cornbread with Greens & Beans
Toasted sourdough cornbread with cayenne honey butter, braised beans & greens...9

Cheese & Charcuterie Plate
A rotating selection of local cheeses, charcuterie, pickles, house mustard, toasted baguette…15


SOUPS

Wild Mushroom and Lentil Chili
Local wild mushrooms, tomato, lentils (vegan)...9

 

SALADS

Mixed Greens
Mixed local greens, roasted & marinated fall vegetables, hazelnuts, Briar Rose chevre, sherry vinaigrette.8

Duck Confit
Crispy Grimaud Farms duck, Sauvie Island brassica greens, pickled fennel and red onion, smoked huckleberries, toasted hazelnuts, mustard vinaigrette, house made seeded roll...15

 

LARGE PLATES

Carlton Pork Chop
Arista herb rubbed pork chop, creamy polenta, braised cauliflower, seared collard greens...21

Cattail Creek Lamb Chops
Rubbed & roasted lamb porterhouse chops, risotto, wild mushrooms, braised carrots, cauliflower, lovage pistou...23

Tofu & Tempeh Tacos
Ota tofu and Cultured Bean tempeh marinated with garlic, paprika, cumin, coriander, fresh bok choy on Three Sisters  masa tortillas...15

Pizza
With Olympia Provisions’ capicola, piquillo pepper romesco  sauce, broccolini, goat feta cheese, 
comes with a side salad...15

Painted Hills New York Strip Steak
12 oz of Oregon grown beef, cauliflower with melted 7 year cheddar, purple potatoes, mustard greens and
leek mustard...28

SANDWICHES

Vegan Black Bean Burger
Black bean, lentil, almond and wild mushroom patty with house made pickles, tomato marmalade, pickled red onion and beer mustard on Northern Bakehouse millet and chia bun with a side of cabbage and vegetable slaw...13

Roasted Lamb
Smoke roasted Cattail Creek Lamb, wild onion and green garlic pesto, housemade beer mustard on a New Cascadia bun with a side of cabbage and vegetable slaw...15

Cubano
Slow roasted pork shoulder, ham, swiss, pepper relish, arugula , pickles, beer mustard, New Cascadia bun toasted, side of summer vegetable slaw…11

Reuben
Carman Ranch grass fed smoked beef pastrami, house made sauerkraut, house made 1000 island dressing, swiss cheese on house made pumpernickel bread...12

Grass Fed Beef Burger
Beecher’s Cheddar, B&B pickle, baby lettuces, beer mustard, pickled red onion, Happy Campers Wild Bun, aioli, tomato marmalade, side of bbq kale chips…13
Add bacon…1

 

Please notify us of any dietary restrictions, we are happy to accommodate. This is a 100% gluten-free restaurant.