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HOURS

Monday: CLOSED
Tuesday: 12-9pm
Wednesday): 12-9pm
Thursday: 12-9pm
Friday: 12-9pm
Saturday: 12-9pm
Sunday: 12-9pm

Updated 06/23/2017

Please notify us of any dietary restrictions, we are happy to accommodate.  This is a 100% gluten-free restaurant. The Chicken Bowl is NOT available during dinner and on weekends. 


STARTERS

Pickles
Seasonal selection of brine pickled vegetables…6

New Cascadia Baguette
Warm baguette crostini, California olive oil...5

Cornbread with Greens & Beans
Toasted sourdough cornbread with cayenne honey butter, braised beans & greens...10

Bay Shrimp Toast
Oregon bay shrimp dressed in ramp aioli on New Cascadia baguette toast...9

Cheese & Charcuterie Plate
A rotating selection of local cheeses, charcuterie, pickles, house mustard, toasted baguette…16

Raw Oysters
Daily selection of fresh raw oysters with kimchi mignonette and lime.
One for 2.5, six for 12, dozen for 22


SOUPS

Wild Mushroom and Lentil Chili
Local wild mushrooms, tomato, lentils (vegan)...10

 

SALADS

Mixed Greens
Mixed local greens, roasted & marinated fall vegetables, hazelnuts, Briar Rose chevre, sherry vinaigrette...9

Duck Confit
Crispy Grimaud Farms duck, Sauvie Island brassica greens, pickled fennel and red onion, smoked huckleberries, toasted hazelnuts, mustard vinaigrette, house made seeded roll...16

 

LARGE PLATES

Tofu & Tempeh Tacos
Ota tofu and Cultured Bean tempeh marinated with garlic, paprika, cumin, coriander, fresh bok choy on Three Sisters corn masa tortillas...15

Pizza
With Olympia Provisions’ capicola, piquillo pepper romesco  sauce, broccolini, goat feta cheese, 
comes with a side salad...16

Carlton Pork Chop
Arista herb rubbed pork chop, creamy polenta, braised carrots & leeks...24

Painted Hills New York Strip Steak
12 oz of Oregon grown beef, cauliflower with melted 7 year cheddar, purple potatoes, mustard greens and
leek mustard...29
 

SANDWICHES

Vegan Black Bean Burger
Black bean, lentil, almond and wild mushroom patty with house made pickles, tomato marmalade, pickled red onion and beer mustard on Northern Bakehouse millet and chia bun with a side of cabbage and vegetable slaw...14

Smoked Brisket
12 hour house smoked grass fed Carman Ranch brisket, creamy slaw on a New Cascadia bun with a side of pickles...13

Cubano
Slow roasted pork shoulder, ham, swiss, pepper relish, spring lettuces, pickles, beer mustard, New Cascadia toasted bread, side of cabbage and seasonal vegetable slaw...13

Grass Fed Beef Burger
Beecher’s Cheddar, B&B pickle, baby lettuces, beer mustard, pickled red onion, Happy Campers Wild Bun, aioli, tomato marmalade, side of bbq kale chips…14
Add bacon…1

 

Please notify us of any dietary restrictions, we are happy to accommodate. This is a 100% gluten-free restaurant.