Monday: CLOSED
Tuesday: 12-9pm
Wednesday: 12-9pm
Thursday: 12-9pm
Friday: 12-9pm
Saturday: 12-9pm
Sunday: 12-9pm

Updated 04/28/2017

Please notify us of any dietary restrictions, we are happy to accommodate.  This is a 100% gluten-free restaurant. The Lunch Menu is available 12-4pm Tuesday-Friday. The Chicken Bowl is NOT available weekends. 

Fried Chicken Bowl…$9

boneless Butttermilk Fried Chicken with
choose 1 base:
Rice or Greens

choose 2 sides:
cabbage slaw, kimchi, collards, pickled vegetables

choose 1 sauce:
aioli, tomato buttermilk, hot sauce
any extras are $1 each


Seasonal selection of brine pickled vegetables…6

New Cascadia Baguette
Warm baguette crostini, California olive oil...5

Cornbread with Greens & Beans
Toasted sourdough cornbread with jalapeno jelly, 
braised beans & greens.…8

Cheese & Charcuterie Plate
A rotating selection of local cheeses, charcuterie, pickles, house mustard, toasted baguette...15



With Olympia Provisions’ salami, cayenne pepper romesco sauce, roasted delicata squash, goat feta cheese, comes with a side salad...15


Mixed Greens
Mixed local greens, roasted & marinated fall vegetables, almonds, Briar Rose chevre, sherry vinaigrette...8

Duck Confit
Crispy Grimaud Farms duck, Sauvie Island brassica greens, pickled fennel and red onion, toasted hazelnuts, mustard vinaigrette, house made seeded roll...15


Wild Mushroom and Lentil Chili
Local wild chanterelle mushrooms, french green lentils, garam masala spice (vegan)...9


Carman Ranch grass fed smoked beef pastrami, house made sauerkraut, house made 1000 island dressing, swiss cheese on house made pumpernickel bread...12

Slow roasted pork shoulder, ham, swiss, pepper relish, spring lettuces, pickles, beer mustard, New Cascadia bun toasted, side of summer vegetable slaw…11

Vegan Black Bean Burger
Black bean, walnut and wild mushroom patty with house made pickles, tomato marmalade, pickled red onion and beer mustard on Northern Bakehouse millet and chia bun with a side of cabbage and vegetable slaw...13

Grass Fed Beef Burger
Hook’s Cheddar, B&B pickle, baby lettuces, beer mustard, pickled red onion, Happy Campers Wild Bun, aioli, tomato marmalade, side of bbq kale chips…13
Add bacon…1

Roasted Lamb
Smoke roasted Cattail Creek Lamb, wild onion and green garlic pesto, housemade beer mustard on a New Cascadia bun with a side of cabbage and
vegetable slaw...15

Please notify us of any dietary restrictions, we are happy to accommodate. This is a 100% gluten-free restaurant.