Monday: CLOSED
Tuesday: CLOSED
Wednesday: 12-9pm
Thursday: 12-9pm
Friday: 12-9pm
Saturday: 12-9pm
Sunday: 12-9pm

Updated 03/07/2018

Please notify us of any dietary restrictions, we are happy to accommodate.  This is a 100% gluten-free restaurant. The Lunch Menu is available 12-4pm Wednesday-Friday. The Chicken Bowl is NOT available dinner or weekends. 

Fried Chicken Bowl…$10

boneless Butttermilk Fried Chicken with
choose 1 base:
Rice or Greens

choose 2 sides:
Cabbage slaw, kimchi, collards, pickled vegetables, beans

choose 1 sauce:
aioli, tomato buttermilk, house-made hot sauce
Extra chicken $3 each


New Cascadia Baguette
Warm baguette crostini, California olive oil...6

Seasonal selection of brine pickled vegetables…6

Raw Oysters
Daily selection of fresh raw oysters with kimchi mignonette. One for 2.5. Six for 12. Dozen for 22. 

Cornbread with Greens & Beans
Toasted sourdough cornbread with jalapeno jelly, 
braised beans & greens.…12

Cheese & Charcuterie Plate
A rotating selection of local cheeses, charcuterie, pickles, house mustard, toasted baguette...16


Mixed Greens
Mixed local greens, roasted & marinated seasonal vegetables, hazelnuts, mimolette cheese
with sherry vinaigrette... 9

Grass-Fed Beef & Seasonal Vegetables
Carman Ranch grass fed ground beef, winter greens
marinated seasonal vegetables, house made pickles, 
tomato marmalade, and aioli... 14


Creamy Tomato & Red Pepper
Organic tomatoes, roasted piquillo peppers, and crumbled hazelnuts (vegan)... 10

Chicken & Dumplings
Smoked chicken and  chicken bone broth with root vegetables, shallots, shaved brussel sprouts and masa dumplings... 12


Slow roasted pork shoulder, ham, swiss, tomatillo salsa, spring lettuces, pickles, beer mustard, New Cascadia toasted bread, side of cabbage and vegetable slaw...14

House made pumpernickel bread, house made smoked Carman Ranch brisket, house made sauerkraut, Swiss cheese and Russian dressing with a side of cabbage and vegetable slaw...15

Grass Fed Beef Burger
Hook’s Cheddar, B&B pickle, baby lettuces, beer mustard, pickled red onion, Happy Campers Wild Bun, aioli, tomato marmalade, side of bbq kale chips…14
Add bacon…1

Roasted beets, cauliflower, rutabaga, swiss cheese, and olive salad on house made focaccia. Served with a side of cabbage and vegetable slaw (vegetarian)...14

With Olympia Provisions’ capicola, piquillo pepper romesco sauce, roasted broccolini, manchego cheese, comes with a side salad... 16

Please notify us of any dietary restrictions, we are happy to accommodate. This is a 100% gluten-free restaurant.