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HOURS

Monday: CLOSED
Tuesday: CLOSED
Wednesday: 12-9pm
Thursday: 12-9pm
Friday: 12-10pm
Saturday: 12-10pm
Sunday: 12-9pm

Subscribe to our taplist at Brew Notice

Tap #1

Pale Ale | 30 IBU, 5.5% ABV

Citrus • Floral • Pine • Bronze medal winner in the gluten-free category at the 2012 Great American Beer Festival

Tap #2

Olallie | 30 IBU, 4.5% ABV

Pink • Dry • Berry • Brewed with blackberries and rosehips, dry-hopped with Crystal hops

Tap #3

Dampfbier | 14 IBU, 4.5% ABV

Crisp • Banana • Clove • German “steam beer” brewed largely in the rural Bavarian Forest region

Tap #4

DARK ALE ON NITRO | 35 IBU, 5.5% ABV

Chocolate • Dark Fruits • Nutty • 3X Gold medal winner in the gluten-free category at the 2014, 2016 & 2017 GABF

Tap #5

IPA No. 5 | 50 IBU, 6% ABV

Citrus • Caramel • Pine • Silver medal winner in the Gluten-Free category at GABF 2015 & World Beer Cup 2018 • 6% ABV • 50 IBU


Taproom Exclusives

Tap #6

Jean-Claude Van Dampfbier | 14 IBU, 5% ABV

Dampfbier brewed with blood oranges

Tap #7

Hib-Hob, Don't STOP | 46 IBU, 6% ABV

Tart • Berry • Citrus

Tap #8

Sagely Advice IPA | 48 IBU, 5.9% ABV

Sage • Herbal • Pine

Guest Taps

OR/WA QPA | 8.3% ABV

A blend of locally sourced quince, Asian pear, and Newton Pippin apples